Happy May 2-4
zuky:
This is the story of a racist myth that began with a light-hearted letter to the New England Journal of Medicine in 1968 and subsequently exploded in North American culture — in direct opposition to every shred of scientific evidence — becoming so prevalent that credulous eaters buy into it to…
zuky:
because they continue to insist, “My food sensitivities are real goshdarnit!”
No one cares.
You missed the point. Yeah, the one about racism.
Blocking a dozen tumblrwhiteppl first thing in the morning…
MSG
We will be live-tweeting two LIVE Writers at Work interviews tomorrow night:
Adam Phillips at LIVE from the NYPL at 7 P. M. #PhillipsLIVE
...
William Carlos Williams’ business card
“Well into my adolescence, New York City began and ended with a single street.”
Read more of Jiayang Fan’s reflection on food and Canal Street ...
Do you remember the dress I wore on our first date? I also wore it on the first date I went on after we broke up. He told me he was...
etsy:
Genius idea for a DIY gift: slip a few sprigs of fresh rosemary into a bottle of vodka, wait three days, and voila. Rosemary Vodka |...
BU.LA.LO. ♥
#food #foodporn #pinoy #Filipino #meat (at M&M Bulalohan)
Hangover work manicures!
white privilege is what it is when you’re unaware of it
the second someone calls out racist behavior that happens as a result of...